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Food Culture & Travel

  • stone cross on building wall in San Miguel de Allende
    Inspired by México
  • Chef Juan Antonio Hussong Thumbnail Photo
    Chef Juan Antonio Hussong
  • Book Cover of Mole Mama by Diana Silva
    Molé Mama the Book
  • Cinco de Mayo Recipe Roundup
    Cinco de Mayo Recipes
  • Exterior Natalia's Food Truck, San Miguel de Allende
    Natalia’s Food Truck, San Miguel de Allende
  • Sor Juana Cook
    Sor Juana, Poet, Nun and Kitchen Philosopher
  • Mexican Spirits post banner
    Tequila & Mezcal – Mexico’s Beloved Spirits
  • Chef Restaurante Toribio San Miguel
    Restaurante Toribio
  • Priest at Mexican Construction Site
    Traditional Mexican Builder’s Lunch
  • Sabor Magazine Fall 2017 Cover
    Sabor! Magazine Fall 2017
  • 1st Grade Students Getting Ready to Cook
    Cooking with the Students of the Waldorf School in San Miguel
  • SABOR! Summer 2017
    SABOR! Magazine Summer 2017
  • Sabor Mexican Food Magazine
    SABOR! Mexican Food Magazine
  • Pass the Chipotle Mexican Food Podcast
    Pass the Chipotle Podcast
  • Tacos of Texas Book Cover
    Tacos of Texas
  • Walking around the grounds at Monte Alban Oaxaca
    Talking Mexican Food with Susan Ripley
  • Cookin Vallarta Cooking Class Puerto Vallarta
    Cookin Vallarta
  • El Norteño Meat Snacks
    El Norteño Meat Snacks
  • Azteca Gourmet - Oaxacan Tamales
    Azteca Gourmet Tamales
  • Best Mexican Food Blogs
    Best Mexican Food Blogs
  • Plated Lizardfish Soup
    Lizardfish Soup from Tabasco (Traditional Cooks Event)
  • Longaniza, Costilla, Cabeza and Bistec Tacos
    Tacos Felix
  • Traditional Food Stand at the Organic Market, San Miguel de Allende
    Organic Market San Miguel de Allende
  • Fruits and Vegetables Displayed for Sale
    Mercado San Juan de Dios
  • Shrimp Platter at Mauricio's Restaurant in Puerto Vallarta
    Mauricio’s for Shrimp
  • Puerto Vallarta Fish Market
    Fish Market – Puerto Vallarta
  • Tacos de Arrachera y Chorizo
    Taquería Minerva
  • Dianna Kennedy Book Signing
    Diana Kennedy Book Signing
Profile picture for Douglas Cullen, Mexican Food Journal

I'm Douglas

I spent 25 years living across Mexico, from Durango and Monterrey to Puerto Vallarta and San Miguel de Allende. Since 2013, we have published nearly 200 of our own Mexican recipes and we have collaborated with professional chefs, established food bloggers, and writers to bring you even more. 

About me

Most Popular Mexican Recipes

  • bowl of salsa verde with spoon
    Classic Salsa Verde
  • Bowl of Mexican Restaurant Style Salsa
    Restaurant Style Salsa
  • Bowl of Traditional Mexican Sopa de Fideo
    Traditional Sopa de Fideo
  • Bowl of Authentic Red Pozole
    Red Pork Pozole Recipe — Authentic Pozole Rojo with Ancho & Guajillo
  • Bowl of Chicken Tinga
    Chicken Tinga
  • pitcher of agua de jamaica drink
    Agua de Jamaica (Hibiscus Tea) Recipe
  • Tres Leches Cake with Berries
    Tres Leches Cake
  • Beet Salad Citrus Balsamic Vinaigrette Recipe
    Beet Salad with Feta Cheese and Citrus Balsamic Viniagrette
  • Cheese Enchiladas with Red Enchilada Sauce
    Red Enchilada Sauce
  • Authentic Mole Poblano
    Authentic Mole Poblano with Chicken

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