Spanish Omelette with a Mexican touch. Filled with potato, sauteed tomato, goat cheese, and a pinch of Mexican oregano. Also called a Tortilla Española or Torta de Patatas.
Eggs
Doña Estela Style Scrambled egg tortas like Doña Estela sold in the San Juan park in front of our photographer’s elementary school in Cuernavaca, Morelos. A perfect quick breakfast full of memories. The Story of the Tortas by Andrés Carnalla They say that the tastes and smells from your childhood always stay with you. One [...]
A Great Start to Your Morning Breakfast burritos are a great way to start your weekend morning. They are filling and tasty and not too complicated to prepare. We love breakfast burritos with prepared with scrambled eggs and chorizo but they are also great prepared with breakfast sausage. If you have any burritos left over, [...]
Fried Tortillas Strips, Scrambled Eggs, and Salsa Are migas for breakfast or dinner? In my house, migas are for both. We have them for dinner once or twice a week and on weekend mornings. Never had migas? You should. They are fried corn tortilla strips mixed with scrambled eggs and coated with your favorite salsa. [...]
Tacos de Huevo Tocino y Papa When I lived in California, I wasn’t really a fan of Mexican food, probably because it was too hot for my untrained taste buds, but these breakfast tacos I definitely could get into. Lots of egg, bacon, potato, avocado, and queso fresco heaped on a hot flour tortilla. [...]
Omelette de Espinacas Hongos y Queso de Cabra On a lazy weekend morning, when you have time to truly savor a good breakfast, try this hearty Mexican omelette. Mushroom and spinach lend an earthy flavor, goat cheese adds tang and your favorite salsa gives it some punch. How to Make Ingredients You will need: 3 [...]
Huevo con Chorizo Scrambled eggs with chorizo (spiced Mexican pork sausage) served with a stack of hot tortillas and a great salsa is a favorite breakfast throughout Mexico. You can have it on the table in under 30 minutes. Our salsa verde and restaurant salsa are perfect accompaniments. How to Make Start by gathering your ingredients: [...]
Huevos Rancheros, a Classic Mexican Breakfast
Mexican Style Sunnyside-Up Eggs and Salsa When you need a hearty breakfast, you can’t beat authentic huevos rancheros, a dish prepared with two sunnyside-up eggs on fried tortillas covered in a spicy tomato salsa with refried beans on the side. This dish is served throughout Mexico, and for good reason. It’s delicious! The name huevos rancheros translates as [...]
Huevo a la Mexicana a Classic Mexican Breakfast
Mexican Style Scrambled Eggs Huevo a la Mexicana is an egg dish served throughout Mexico for breakfast in homes and restaurants. Any dish in Mexico that has “a la Mexicana” in the name will always be prepared with tomato, onion, and serrano chile just as this one is. The name of this dish roughly translates as “Mexican style [...]