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4.58
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Carajillo Cocktail
The Carajillo is a popular coffee based after-dinner drink served in Mexico prepared with Licor 43, a sweet aromatic Spanish liqueur.
Prep Time
5
minutes
mins
Course:
Drink
Cuisine:
Mexican
Keyword:
Carjillo Cocktail, Mexican Cocktail
Servings:
1
Calories:
180
kcal
Author:
Andrés Carnalla
Equipment
espresso maker or stovetop espresso pot
8 ounce rocks glasses
Ingredients
2
ozs.
espresso coffee
2
ozs.
Licor 43
4-6
ice cubes
Instructions
Chill the glasses in the freeze for 15 minutes before preparing.
While your glasses are chilling, prepare your espresso and let cool for a few minutes.
Place 4 ices cubes in each glass, then add the Licor 43, then slowly pour the coffee over the ice.
Serve immediately.
Notes
Notes
Pour the coffee very slowly and it will float on top of the liqueur which makes the drink look really sharp.
Nutrition
Serving:
1
g
|
Calories:
180
kcal
|
Carbohydrates:
19
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
15
mg
|
Potassium:
65
mg
|
Sugar:
18
g