Chili Spiced Popcorn
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5 from 1 vote

Chili Spiced Popcorn

Air-popped popcorn drizzled with avocado oil and dusted with chili powder. A healthy Mexican snack.
Prep Time1 min
Cook Time4 mins
Course: Snack
Cuisine: Mexican
Keyword: avocado oil, chili powder, popcorn
Servings: 4
Calories: 495kcal
Author: Douglas Cullen


  • 1 batch air-popped popcorn
  • 2 tbsp. avocado oil
  • 1 tsp. chile piquín powder
  • 1 tsp. sea salt


  • Make a batch of air-popped popcorn.
  • Drizzle the popcorn with a good quality avocado oil and toss.
  • Sprinkle it with chili flakes or chile powder and salt to taste and toss.


Calories: 495kcal | Carbohydrates: 47g | Protein: 8g | Fat: 33g | Saturated Fat: 4g | Sodium: 1996mg | Potassium: 283mg | Fiber: 10g | Sugar: 1g | Vitamin A: 1570IU | Calcium: 16mg | Iron: 2.7mg