Agua de Melon or "melon water," a simple blend of ripe cantaloupe, or the melon of your choice, water, and sugar served chilled. One of the many delicious aguas frescas served throughout Mexico.
Prep Time5 minutesmins
Cook Time0 minutesmins
Course: Beverage
Cuisine: Mexican
Keyword: Agua de Melon Recipe, Agua Fresca Recipe, Melon Water Recipe
Servings: 216 oz. drinks
Calories: 240kcal
Author: Douglas Cullen
Equipment
Cutting board
Kitchen knife
Blender
Two 16 oz. glasses
Ingredients
½cantaloupeor your favorite melon
32ozs.water1 quart
½cupsugar
Instructions
Slice the melon in half and scoop out the seeds. Reserve the remaining half of the melon.
Remove the rind and cut your melon into 1" chunks.
Blend the melon with 1 quart of water, ½ cup of sugar, and serve over ice.